Here are Portland’s oldest surviving food makers from 1768 to today

PORTLAND, Maine – The city’s food scene features an often head-spinning number of eateries and specialty food shops, coming and going at whirlwind speeds. Many red hot restaurants open, burn bright for a short time, then wink out in a puff of smoke and broken dreams.

The pandemic only intensified this ever-present truth of Portland’s kaleidoscopic, evolving dining spectacle.

But there are still some Forest City food stalwarts which never seem to change. It feels like they’ve always been with us and it’s hard to imagine the city without them.

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